A pop up dessert bar from everyone's favourite chocolate has arrived in Covent Garden, so clearly I had to perform my civic duty and go along to check it out. For the unprincely sum of £15 you'll get the full Rocher experience by way of five mini desserts which have been lovingly created by pudding supremo Paul Hannagen (of Cuisson Popdown) to represent the five different elements of the famous Ambassadorial choc. Here they are: Clockwise from the spoon is: a cocoa roasted wh