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Cheese class at Neal's Yard
My husband was the lucky recipient of a Neal's Yard Dairy gift voucher, and rather than simply purchasing enough excellent British Isles...
Padella, Borough Market
New pasta bar Padella opened at the end of March to rapturous applause - unsurprisingly so, as it's the offspring of the INCREDIBLE...
Piacha, Islington
I'm told it's Afternoon Tea Week, which is good news as it gives me an excuse to tell you about Piacha, a gorgeous little tea bar on...
Chocolate & Wine Masterclass, Vinopolis
It's the love that dare not speak its name: the unholy marriage of chocolate and wine. For years, experts have agreed that whilst a...
Cocktail O'Clock: White Sangria
Ah, sangria. Let me count the ways I love thee, Spanish wine based punch. A: a lot. For me, a sangria can take various forms; I basically...
Shuck, Borough Market
Shuck - great name btw - is a temporary pop up of 'Oysters, Beer & Booze' from shellfish heavyweights Wright Brothers currently occupying...
Cocktail O'Clock: Prosecco Spritzer
This time last week saw me in Borough Market having a lovely time eating all sorts of delicious things and quaffing lovely Monmouth...
Oyster Masterclass, Wright Brothers Soho
Oysters may be an acquired taste for some, but its one I acquired early and have continued to indulge as often as possible. So, when I...
L'Escargot!
Snips and snails and puppy dog tails; that's what little boys are supposedly made of. Considering the number of requests for this dish I...
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