Les Deux Salons, Covent GardenThis fancy French brasserie type affair opened to much song and dance in 2011 from the people behind the phenomenally (and deservedly)...
Hell's Kitchen: Coconut DahlSTILL without kitchen, though the end is in sight. This was a quick lunch dish I scarfed down whilst working the other day - I must say,...
Hell's Kitchen: Duck TikkaHi and welcome to part III of Hell's Kitchen. I'm still completely without kitchen and appliances, but its fine because I went mad on the...
Hell's Kitchen: Tom Ka GaiIn case you missed yesterday's post, the blog is currently on a slight diversion whilst my kitchen is being decimated. Essentially all I...
Hell's Kitchen: Jerk PorkI've been worried I might have to have a bit of a break from blogging, as my kitchen currently looks like this: Its been like this for a...
Fish Cafe, HampstedFish Cafe on Hampstead high street is part of the NW3 based Villa Bianca group. It sprang up a year or so ago and since then I've spent...
Cocktail O'Clock: White SangriaAh, sangria. Let me count the ways I love thee, Spanish wine based punch. A: a lot. For me, a sangria can take various forms; I basically...
Gelato Festival, SpitalfieldsThis weekend sees six of Italy's finest gelato masters descend on London for three days of pure indulgence in Old Spitalfields Market -...